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English meets French – cassoulet inspired white bean stew on toast

March 21, 2016March 21, 2016 ~ milkandmadeleines ~ 2 Comments

Beansontoast

To some Americans, this might sound like an unlikely combination.

Many English folk are fond of this snack, generally served using Heinz baked beans on white bread.

Before you raise an eyebrow-let me tell you why this combination rocks.

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